Lee Kum Kee Premium Dark Soy Sauce, 16.91 fl oz ℮ 500 ml
- Unit price
- / per
Indulge your senses with the rich and exquisite flavor of Lee Kum Kee Premium Dark Soy Sauce. Meticulously crafted from high-quality soybeans, wheat, salt, and a precise fermentation process, this dark soy sauce offers a luxurious depth of taste that elevates your culinary creations. With its glossy texture and robust umami notes, it adds a luscious, savory dimension to marinades, stir-fries, and braised dishes. Perfectly balanced and free from added MSG, Lee Kum Kee's Premium Dark Soy Sauce is a versatile kitchen essential, enhancing both the color and taste of your favorite recipes. Elevate your cooking to new heights with the trusted quality of Lee Kum Kee, a brand synonymous with authentic Asian flavors.
- Soy Sauce 73% (Water, Salt, Soybeans, Refined Wheat Flour (Maida))
- Colours (Caramel I-Plain, Caramel III-Ammonia Process)
- Flavour Enhancers (Monosodium Glutamate, Disodium 5'-Inosinate, Disodium 5'-Guanylate)
- Sugar, Preservative (Potassium Sorbate)
- Strong umami flavour
- 100% naturally fermented soya sauce
- Suitable for Vegetarians
- No artificial colors
- Can be used in Asian cooking
- Saltier and light used as dip sauces for dimsum or momos
- This sauce is made from selected soybeans and brewed according to the traditional and natural method and contains flavour enhancers and preservatives
Add some text to tell customers more about your product.
Lee Kum Kee Premium Dark Soy Sauce, 16.91 fl oz ℮ 500 ml
- Unit price
- / per
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Indulge your senses with the rich and exquisite flavor of Lee Kum Kee Premium Dark Soy Sauce. Meticulously crafted from high-quality soybeans, wheat, salt, and a precise fermentation process, this dark soy sauce offers a luxurious depth of taste that elevates your culinary creations. With its glossy texture and robust umami notes, it adds a luscious, savory dimension to marinades, stir-fries, and braised dishes. Perfectly balanced and free from added MSG, Lee Kum Kee's Premium Dark Soy Sauce is a versatile kitchen essential, enhancing both the color and taste of your favorite recipes. Elevate your cooking to new heights with the trusted quality of Lee Kum Kee, a brand synonymous with authentic Asian flavors.
- Soy Sauce 73% (Water, Salt, Soybeans, Refined Wheat Flour (Maida))
- Colours (Caramel I-Plain, Caramel III-Ammonia Process)
- Flavour Enhancers (Monosodium Glutamate, Disodium 5'-Inosinate, Disodium 5'-Guanylate)
- Sugar, Preservative (Potassium Sorbate)
- Strong umami flavour
- 100% naturally fermented soya sauce
- Suitable for Vegetarians
- No artificial colors
- Can be used in Asian cooking
- Saltier and light used as dip sauces for dimsum or momos
- This sauce is made from selected soybeans and brewed according to the traditional and natural method and contains flavour enhancers and preservatives
Add some text to tell customers more about your product.
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